Tiffanys Specialty Cakes & Savouries in Everton Hills, QLD, is seeking a Qualified Pastry Chef to join our team for high-volume cake and pastry production. This full-time role may start early, with shifts starting as early as 3am, and emphasizes lean production and HACCP compliance in a busy bakery.
You will contribute to cake artistry, collaborate with the Production Manager on new recipes, and train apprentices while maintaining a clean, secure kitchen environment.
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📌 Senior Pastry Chef – High-Volume Cakes & Pastries (Brisbane)
🏢 Tiffanys Specialty Cakes and Savouries
📍 Brisbane
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