The Mulberry Group is one of Melbourne’s most iconic hospitality families, creating venues that shape the city’s dining culture. Since 2011, we’ve brought to life places like Top Paddock, The Kettle Black, and Higher Ground - each redefining what a café could be with design, innovation, and sustainability at the forefront.

Today, our family includes Hazel, Dessous, Lilac Wine, Liminal, Heide Kitchen, Bar Sala, Square One Coffee Roasters & Rialto, plus our regenerative farm and social enterprise, Common Ground Project.

We’re now over 200 strong - passionate hospo professionals who thrive on delivering unforgettable experiences and making a positive social and environmental impact along the way.

Our mission? To create authentic moments of connection while giving back to the community that inspires us.

About the role

As the Bar Manager reporting to Group Bar Manager, you will be responsible for:

Overseeing the preparation of beverages and ensuring quality of product served.





Working alongside the operations team to improve systems and process

Preparing weekly schedules for the bar team.

Monitoring beverage inventory to ensure adequate stock levels to target.

Overseeing cleanliness of the bar area, paying special attention to possible health and safety hazards.

Reviewing sales and beverage costs with the management team and ensure cost of goods are within the given target.

Resolving customer complaints promptly and according to company guidelines.

About you

We are looking for someone with:

Creativity and valuable knowledge of the products

A natural at giving warm hospitality

Basic understanding of COGs and stock management

Loves the theatre of hospitality and gets a genuine kick out of making someone’s night special.

Experience in a similar-sized venue and knowledge of the Melbourne food and beverage scene is a plus (but not essential).

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📌 Bar Manager (Melbourne)
🏢 The Mulberry Group
📍 Melbourne