The Jolly Miller Group in Gisborne, VIC, is seeking an experienced Chef to join our team. The lead role will focus on maintaining high standards for all dishes prepared, while ensuring rigorous health and safety practices and creating standout product displays.
The role requires sous chef experience in a la-carte breakfast and lunch service, plus robust leadership and a passion for delivering memorable customer service. A current police check is obtainable as part of the application process.
#J-18808-Ljbffr
📌 Sous Chef - Breakfast & Lunch Lead | Great Benefits (Gisborne)
🏢 The Jolly Miller Group
📍 Gisborne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.