Grill’d is hiring a Restaurant Manager in Western Australia to lead a high-energy team of 20–50, driving engagement and delivering a outstanding guest experience. You’ll own rosters, recruitment, stock and compliance with support from your Area Manager, while coaching your crew through performance reviews and development plans.
You’ll also manage P&L;, budgets and KPIs to keep the restaurant profitable, and champion Grill’d Local Matters community programs.
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📌 Restaurant Manager: Lead 20-50 Team | Flexible & Bonuses (Mandurah)
🏢 Grill'D
📍 Mandurah
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