Aged Care Chef: Lead Menu Design in Large Kitchens (Katherine)

Aged Care Chef: Lead Menu Design in Large Kitchens (Katherine)

25 Sep
|
Australian Regional and Remote Community Services
|
Katherine

25 Sep

Australian Regional and Remote Community Services

Katherine

ARRCS are seeking an experienced Chef to lead meal preparation, handling and storage for residents at Katherine Hostel Aged Care in Katherine, NT. The 38-hour week on a 7-month max contract offers a gross hourly rate of $35.33–$37.75. You should hold a Certificate III in Commercial Cookery and have prior experience in elderly or large-volume cooking.

Ideally you will develop menus, work with dietary requirements, and ensure safety and quality in all food prep.

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📌 Aged Care Chef: Lead Menu Design in Large Kitchens (Katherine)
🏢 Australian Regional and Remote Community Services
📍 Katherine

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