Qualified Chef or Cook | Full Time

Boatyard Launceston

We are looking for a qualified Chef or Cook to join our friendly kitchen team.

Set beside the Tamar River, with views of Kings Bridge and Cataract Gorge, Boatyard is a popular dining destination that celebrates fresh Tasmanian produce. This is an opportunity to bring your skills to an experienced team and help shape Boatyard’s next chapter.

About the role

In this full time position, you’ll prepare and deliver quality food with consistency and pride. You’ll work across weekdays, evenings and weekends, helping the kitchen run smoothly through both preparation and busy services.

What we’re looking for

- A qualified Chef or Cook with at least two years’ experience in a similar role

- Strong food safety, hygiene and presentation standards

- Someone reliable, organised and able to stay focused during busy service





- A positive team member who enjoys learning and developing their skills

- Availability across weekdays, evenings and weekends

Experience using kitchen management systems for ordering, stocktaking, cost management or performance analysis is preferred. We’re willing to train the right person in these areas.

What we offer

- A full-time position

- Award classification based on qualifications and experience

- Hands-on support from an experienced, welcoming team

- Opportunities to broaden your skills and grow within our hospitality group

If you’re passionate about food and want to be part of the team at Boatyard, we’d love to hear from you. Apply with your résumé and a brief introduction.

📌 Chef / Cook (Launceston)
🏢 Norton Hospitality Group
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