Job Title:

Hospitality Internship Trainee – Australia

Internship Duration:

2 Years

Departments Available:

Front Office

Food & Beverage Service

Culinary / Food Production

Hotel housekeeping Management

Key Responsibilities:

Deliver excellent guest service and hospitality support

Assist in hotel operations and customer handling

Support food & beverage service activities

Maintain hygiene and quality standards

Coordinate with hotel departments for smooth operations

Learn international hospitality standards and practices

Requirements
Education:

Diploma or Degree in Hospitality / Culinary Arts

Experience:

Minimum 6 months full -time hospitality experience

OR

Equivalent of 12 months study/work experience in the last 24 months

Candidates must currently be working in a hospitality -related role





English Language:

Upper -Intermediate to Advanced English

IELTS equivalent score of 5.5 preferred

Preferred Candidate Profile:

Hotel Management Graduates

Hospitality Professionals

Front Office Executives

F&B; Service Associates

Commis Chefs / Kitchen Staff

Culinary Graduates

Benefits
Minimum AUD 24 per hour | Min 30 Hours per week

Paid Internship Program

Chance for 407 Training Visa Sponsorship

Work with Luxury Hotels & Resorts

International Work Exposure

Professional Skill Development

Career Growth Opportunities

Multicultural Work Environment

📌 Hospitality Internship Trainee Australia (South Australia)
🏢 2Coms
📍 South Australia