Vili's Family Bakery in South Australia seeks a Production Kitchen Cook for a Monday to Friday 5:00am–1:00pm shift in Yorketown. You will batch cook bulk dishes, support a rapid-paced kitchen, and help maintain HACCP and allergen controls.
The role offers reliable hours and work‐life balance while contributing to high standards of quality and food safety. Experience in bulk cooking is preferred, and a Certificate III in Commercial Cookery is highly regarded.
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📌 Weekday Production Cook Early Mornings, M F 5 Pm South Australia
🏢 Vili's Family Bakery
📍 South Australia
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