Job Description

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Part Time Chef

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$32.00 / hour + 12% Super

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Work alongside a supportive and friendly team preparing meals for boarders

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Work close to home in Truganina

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Onsite parking, 7am - 2pm Monday to Friday shifts

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Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.

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THE POSITION

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Prepare fresh, nutritious meals for students

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Contribute to menu ideas using local ingredients

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Monitor stock and minimize wastage

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Adhere to hygiene standards and following proper food handling practices

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Deliver healthy choices and guidance to the future generation

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Parking available on site

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THE PERSON

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A qualified Chef with Cert 3 or 4 in Commercial Cookery

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Experience with cooking in bulk quantities

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Robust understanding of allergen management and food safety

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Passionate about healthy and nutritious food

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All-rounder experience and able to cook Savoury & sweet desserts

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Able to have a valid working with children's check

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Excellent knowledge of all kitchen procedures and operations

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Must be able to work autonomously

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Great customer service as this role will be working in an open kitchen

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THE PERKS

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Easy access to 100+ retail discounts

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Opportunity to learn new skills and move to different internal roles

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Access to a wide variety of training & development

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Work largely within school hours and spend time where it counts - with family

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Explicit career paths and support to achieve your goals

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Apply Today!

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For any further queries, please send an email to

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📌 Chef Bendigo
🏢 Compass Group
📍 Bendigo