Southern Youth and Family Services Limited – Warilla NSW
ESSENTIAL
Experience preparing, cooking and presenting quality food in accordance with relevant standards
Maintain standards of hygiene for food handling and presentation as prescribed by legislation, standards
Food Safety Supervisor Certificate – Minimum Level 1
Experience in café-style front-of-house operations
Order stock, budget, cash balancing
Excellent interpersonal and communication skills; teamwork; demonstrated commitment to high ethical practice; ability to work well with young people
Ability to provide a COVID-19 vaccination certificate
Access to registered, comprehensively insured vehicle while on duty, current driver's licence and telephone
DESIRABLE
Certificate III or higher in Commercial Cookery or equivalent
Food Safety Supervisor Certificate – Level 2
Current First Aid Certificate
Training and Assessment TAE
Previous experience in training and supporting staff
Experience in catering
CONDITIONS
Dependent on the position, experience, qualifications part time rate $***** – $*****
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📌 Cook/Chef/Kitchen Hand (New South Wales)
🏢 Southern Youth and Family Services
📍 New South Wales