Casa Luna Group Pty Ltd in Byron Bay, NSW, is seeking an experienced Sous Chef / Chef De Partie to join our culinary team in a full-time capacity. You will work under the Head Chef, leading a station and ensuring consistent high-quality execution of our menus.
The role requires formal culinary training or equivalent skilled experience, with 5+ years in a professional kitchen and at least 2 years in supervisory or senior cook responsibilities.
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📌 Byron Bay Sous Chef — Lead Kitchen & Menu Innovation
🏢 Casa Luna Group
📍 Byron Bay
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