Job Description
Full-time position available for an Apprentice Pastry Chef at our Artisan Bakery in the Shoalhaven on the NSW South Coast.
n
n
Become part of an established and growing team of dedicated pastry chefs.
n
Producing all products from scratch (no premixes).
n
Working with quality and sustainable produce & ingredients.
n
You will be trained in all aspects of pastry, pie & cake production
n
A positive work ethic, positive attitude, attention to detail, and a passion for food are essential.
n
n
This position will require weekend work.
n
Required Experience, Skills and Qualifications:
n
n
Would suit school leavers or entry-level applicants
n
Early morning and day work, no nights.
n
Own transport required.
n
A positive outlook and attitude towards work
n
n




You will be required to always maintain the
kitchen/preparation
area in an exceptionally clean and organised manner and have pride in what you produce. If you are detail-oriented, with a desire to learn and develop the skills to produce Artisan quality pastry items, then please apply.
n
You will be able to commute/relocate to Berry NSW ****.
n
This position is not suitable for a sponsorship or visa approval application.
n
Be careful - Don't provide your bank or credit card details when applying for jobs. Don't transfer any money or complete suspicious online surveys. If you see something suspicious, report this job ad .

📌 Apprentice Pastry Chef (New South Wales)
🏢 Milkwood Creations
📍 New South Wales