Courtyard by Marriott Melbourne is seeking a part time cook to prepare meals, regulate oven temperatures, thaw ingredients, ensure portion control and food presentation, and maintain daily food logs.
You will support the Chef, communicate menu specials, and help the Food & Beverage team during busy periods while upholding safety and quality standards.
Education in Technical/Trade/Vocational School and at least 3 years related experience are preferred; no supervisory experience required.
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📌 Part-Time Chef de Partie: Craft & Present Dishes (Melbourne)
🏢 93YPG
📍 Melbourne
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