24 Sep
|
Greenhouse
|
Sydney
Key responsibilities
- Making all types of coffee to a high standard
- Handling busy coffee service while maintaining quality
- Keeping the coffee station clean, organised and well stocked
- Communicating with customers and taking orders
- Producing consistently high-quality coffee
About you
- Confident making all types of coffee to a high standard
- Positive knowledge of espresso extraction, milk texturing and coffee consistency
- Friendly, reliable and works well as part of a team
- Available for early mornings and weekends
#J-18808-Ljbffr
📌 barista (Sydney)
🏢 Greenhouse
📍 Sydney