TGI Fridays is hiring a Line Cook to join our Friday’s Family in Melbourne. You’ll own a station—Fry, Broiler, Plate Nacho, Sauté—prepping like a ninja before showtime and timing everything to perfection as orders fly in.
We’re a vibrant brand with 18 venues across Australia and growing fast. Ideal candidates have cooking experience, thrive under pressure, and bring a fun, guest-focused approach to delivering outstanding food and vibes.
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📌 Line Cook — Fast-Paced Kitchen with Career Growth (Melbourne)
🏢 TGI Fridays
📍 Melbourne
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