Past/Port Dining at The Waterside Hotel in Melbourne's South-East Asian dining scene is seeking a Senior Sous Chef to lead a tight-knit kitchen and drive culinary excellence.
Working with the Executive Chef, you will mentor the brigade, support menu development, manage costs and compliance, and foster a growth-oriented, respectful team culture.
This is a hands-on senior role offering real opportunities to step up and shape service during a busy pub-restaurant redevelopment.
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📌 Senior Sous Chef – Southeast Asian Kitchen Leader (Melbourne)
🏢 Sand Hill Road
📍 Melbourne
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