Kitchen Lead & Menu Innovator - Brunch & Lunch Pro (New South Wales)

Kitchen Lead & Menu Innovator - Brunch & Lunch Pro (New South Wales)

24 Sep
|
Atlas Talents
|
New South Wales

24 Sep

Atlas Talents

New South Wales

District Eatery in Gladesville, Sydney is looking for an experienced Chef to join our kitchen team. You will support cooks, supervise kitchen operations, and assist with rostering and purchasing to keep service smooth.

The role demands strong cooking and leadership abilities, creativity, and excellent communication. This is a permanent full-time position offering AU$79,000–AU$83,000 per year, in office with a focus on health and safety.

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📌 Kitchen Lead & Menu Innovator - Brunch & Lunch Pro (New South Wales)
🏢 Atlas Talents
📍 New South Wales

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