Job Type: Permanent position | Full time position

Job Description

DK AUSTRALIA TRADING PTY LTD DK AUSTRALIA TRADING PTY LTD t/a Frying Nemo Fish & Chips is seeking an experienced and reliable Cook to join our team in Port Campbell. The successful candidate will be responsible for preparing and cooking a range of menu items while maintaining consistent food quality, presentation, hygiene and food safety standards.

Key Duties and Responsibilities

Examine food ingredients and supplies to ensure freshness, quality and suitability before preparation.

Prepare, season and cook a variety of menu items in accordance with established recipes and quality standards. Operate and regulate the temperatures of fryers, grills, ovens and other commercial cooking equipment. Monitor food throughout the cooking process to ensure appropriate taste, texture, temperature and presentation.

Portion cooked food appropriately and plate or present meals with sauces, garnishes and accompaniments as required. Prepare ingredients by cleaning, cutting, portioning, seasoning and undertaking other necessary food preparation. Store raw ingredients, prepared foods and cooked products in appropriate temperature-controlled facilities.

Prepare meals to accommodate customers with special dietary requirements where required. Assist with menu planning and estimating food requirements based on expected customer demand. Monitor food supplies and communicate stock requirements to ensure sufficient ingredients are available for daily operations.

Maintain clean and hygienic food preparation, cooking and storage areas in accordance with food safety requirements. Clean and maintain cooking equipment,



utensils and work areas to appropriate hygiene standards. Work collaboratively with other kitchen staff to ensure efficient preparation and timely service.

Assist in training and providing guidance to junior kitchen staff where required. Minimise food wastage through appropriate preparation, portion control and food storage practices.

Skills and Experience

The successful applicant should have: AQF Certificate III in Commercial Cookery with relevant on-the-job training, AQF Certificate IV, or an equivalent relevant qualification. Alternatively, at least 3 years of relevant commercial cooking experience may substitute for formal qualifications. Practical experience preparing and cooking food in a commercial kitchen environment.

Sound knowledge of food preparation, cooking techniques and commercial kitchen equipment. Good understanding of food safety, hygiene and temperature-control requirements. Ability to consistently prepare food to required quality and presentation standards.

Ability to work efficiently in a fast-paced kitchen environment. Strong organisational and time-management skills. Ability to work effectively both independently and as part of a team.

Availability to work flexible hours, including weekends and public holidays where required.

About Company

Frying Nemo Fish & Chips is a popular food business located in Port Campbell, Victoria, serving freshly prepared fish and chips and a variety of takeaway meals. The business focuses on quality ingredients, consistent food preparation and friendly customer service in a busy hospitality setting.

Work Type: Full time Salary: $ Job Publish: Job Expire:

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📌 Cook (Port Campbell)
🏢 Sociable Tech
📍 Port Campbell