Hannah St Hotel in Melbourne is seeking a Chef de Partie to lead a kitchen section, delivering innovative dishes and maintaining high standards. You’ll work with senior chefs, mentor juniors, and contribute to a culture of creativity, precision and collaboration.
The role requires industry qualifications and a Food Safety Supervisors Certificate, with a base salary of around AU$79,499 per year plus superannuation, and a dynamic, city-centre kitchen setting.
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📌 Chef de Partie — Lead a Section, Drive Culinary Excellence (Melbourne)
🏢 Hannah St Hotel
📍 Melbourne
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