The Rowdy Ranch Steakhouse on the Gold Coast invites an experienced Chef de Partie to join its high-energy kitchen in Surfers Paradise. You will run a designated section, cook to recipe standards, and plate dishes with precision during busy service.
Ideally you bring robust demi-chef or chef de partie experience in a high-volume bar or pub, a solid grasp of kitchen sections and steak cooking, and a Food Safety Supervisor certificate (or willingness to obtain).
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📌 Chef de Partie - High-Volume Kitchen & Steak Specialist (City of Gold Coast)
🏢 The Rowdy Ranch Steakhouse
📍 City of Gold Coast
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