We’re a high-volumepub that's looking for an experiencedGrill chef/ Cook to join us at one of Melbourne's iconic venues, Transport Hotel.

Our kitchen is all aboutquality produce, hand-stretched 48-hour fermented dough, and cooking with consistency – balancing tradition with innovation. You'll be working with a great team, giving you the tools to deliver consistency and excellence at pace.

The role:

As a cook, you’ll be responsible for both thefood and running of the kitchen. This means:

Joining the kitchen team with energy, professionalism, and passion

Running daily operations and maintaining consistency in a high-volume environment

Cooking with intention - seasoning, appearance and quality

Assist the senior chefs with daily operations e.g. par levels, ordering

What we’re looking for:





Proven experience in a busy kitchen

A good base knowledge of seasoning and quality control

A team player who can balance enjoyment and fun with operational excellence

Solid organisational, punctual and people management skills

Someone who thrives under pressure but stays motivated and positive

What we offer:

The chance tojoin a team from the ground up for summer

Screening Questions

- Do you have experience in a similar role?
- Will your commute be 20 minutes or less?
- Describe your customer service experience
- Do you have a Responsible Service of Alcohol (RSA)?

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📌 Grill Chef/Cook (Melbourne)
🏢 The Glen Hotel Pty
📍 Melbourne