Job Description
B.P. Margetts Pty Ltd T/A Boutique Bread, based in Cavan, SA, has a unique chance for a skilled, Qualified, and experienced baker to join their team.
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As a baker with boutique bread, you will be baking traditional and quality bread made from scratch using 100% Aussie Wheat and delivering products that our customers have grown to love.
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Duties and Responsibilities
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Produce high-quality bread and Grill products. Adept at recording all daily production information Calculate and weigh ingredients for all dough types of Mix, scale and mold all bakery products.
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Proficient in the use of the oven.
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Operate bakery equipment and machinery in a secure manner.
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Maintain a high standard of cleanliness and personal presentation by Bakeries' guidelines.
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Manage spoilage, turnover, and inventory of stocks including raw ingredients and goods as per company guidelines as instructed by the Store Manager.
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Supervise train and mentor Baking Apprentices.
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Comply with daily, weekly,



and monthly cleaning schedules and routines Complete baking duties in a timely manner with minimal supervision Strictly observe all Health and Safety Policies and Procedures.
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Always provide a high standard of service to customers Maintain a clean and tidy appearance including uniforms Maintain a valuable working relationship with fellow team members Must works well as part of a team.
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Must have excellent time management skills.
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Eligibility Requirements
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AQF Certificate III with at least two years of on-the-job training, or AQF Certificate IV.
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At least three years of relevant experience to substitute the asking formal qualifications.
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At least three years of experience as baker.
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Salary - $80,per year plus super
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Only eligible and short-listed applicants will be considered.

📌 Bakers B P Margetts Pty Ltd T/a Boutique Bread South Australia
🏢 B.P. MargettsT/A Boutique Bread
📍 South Australia