Job Description
Job Type: Permanent position | Full time position
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Job Description
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Who are we? The Feros Group is a leading hospitality group that was founded in the early s and currently operates ten successful destinations across the Sutherland Shire and NSW South Coast. Our current venues include:
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Helm Bar
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Highfield Caringbah
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The Prince Kirrawee
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Taren Point Hotel
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Engadine Tavern
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Heathcote Hotel
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The Wilton
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Ocean Beach Hotel
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The Berry Hotel
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We are continuing to grow with several recent venues in the pipeline, we continue to hold the values of family and community at the fore front. What is the role? As a Chef you will work with the Head Chef to deliver exceptional food to our customers. Your day-to-day duties include:
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Being responsible for daily food preparation and service.
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Maintaining expected quality of food.
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Monitoring food safety requirements.
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Day to day operation of a busy section.
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Ensure efficiency, quality and time management.
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Good communication and interpersonal skills.
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Liaising with the senior chefs in the smooth running of the kitchen.
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Provide training to recent kitchen team members.
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Good knowledge of Workplace Health and Safety (WHS) and HACCP.
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What is needed to be successful in this role?
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Minimum 3 years' experience in a professional environment
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Completed trade qualifications to a minimum Certificate IV
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Able to work a rotating roster across Monday to Sunday including weekends, nights and public holidays
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This is a full time role which requires 38 hours per week
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Ability to manage own sections and deliver a consistently high standard of food throughout service
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Food hygiene compliance, knowledge and practices
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Flexible and willing attitude, clear communication and customer service skills
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Immaculate grooming and pride in presentation
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What can we offer you?
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Salary range is $78, - $80, plus superannuation
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Training and development opportunities within a company that is passionate about promoting within
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Generous staff discounts across all Feros Group venues
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Excellent workplace culture with many social events across the year
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📌 Chef New South Wales
🏢 Feros Hotel Group
📍 New South Wales
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