Work at one of Brisbane's best and most awarded fine dining restaurants

An excellent opportunity to grow and refine your hospitality skills

A supportive and professional team environment where you'll feel welcome

About Otto OTTO brings vibrancy and colour to the Queensland dining scene. Our food is delicious and simple – modern Italian that celebrates the best regional produce. Paired with warm yet refined service, OTTO has quickly become a destination restaurant where guests come to celebrate life’s special moments.

Who we are By joining OTTO, you become part of Fink Group – one of Australia’s leading restaurant groups. With a strong reputation for excellence and a genuine passion for hospitality, Fink offers competitive salaries, generous tips, staff benefits, and outstanding opportunities for training and career progression. As a stable and established employer, we are proud to nurture emerging talent and champion the next generation of hospitality professionals.

Positions available Section Waiter (30h-38h per week) Monday- Friday $34.96, Saturday $41.96, Sunday $48.95, Public Holiday $66.75 + Super + Tips

What We’re Looking For

Minimum 2 years’ experience in a premium restaurant or high-volume venue

Strong knowledge of wine, and food

Confidence in preparing drinks efficiently while maintaining consistency and presentation





Understanding of sequence of service and guest interaction in a premium venue

Strong product knowledge and the ability to confidently make recommendations to guests

WSET Level 1 or cocktail/wine knowledge preferred, but not essential

Current RSA required

Who You Are

Passionate about genuine hospitality

Friendly, engaging, and confident when interacting with guests

Professional, self-motivated, and detail-oriented

Calm under pressure and able to work cleanly and efficiently in a fast-paced environment

A strong team player who communicates well with both front and back of house

Well-presented, punctual, and reliable

Your Day-to-Day Will Include

Working closely with floor staff, sommeliers, and management to ensure smooth service

Building rapport with guests and contributing to an exceptional overall dining experience

Following venue standards, recipes, and service expectations consistently

The Benefits

Excellent tips

25% staff discount across all Fink restaurants

Daily staff meal shared with the team

Mentorship and training from some of the best in the industry

Growth opportunities and progression opportunities across the group

Work in a stunning waterfront location with some of the best views in town

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📌 Section Waiter - OTTO Brisbane
🏢 Fink Group
📍 Brisbane