Be Among the First to Join Regis Toowong Regis is excited to announce the opening of our state-of-the-art Regis Toowong residence this November, and we're looking for passionate and caring professionals to join our founding team.
Recruitment Day | Hiring Now for October 2026 to January 2027 Start Dates Monday, 7th September 2026
Successful applicants will be invited to attend our Recruitment Day, where you’ll have the opportunity to meet the team, learn more about the roles and explore career opportunities with us.
Join Regis – Where Care Meets Career With 82 locations and 14,000 employees nationwide, Regis offers real career pathways while supporting older Australians to live with dignity and independence.
Why You’ll Love Working with Us
Flexible shifts to suit your lifestyle
Competitive Pay, including penalty shift opportunities
Career development through training and study support
12 weeks paid parental leave
Recognition programs celebrating your contribution
Flare Perks - discounts across 500+ brands, plus savings on groceries, gyms, travel and more
About the Role Prepare high-quality, nutritious meals that support residents’ health, wellbeing and dining experience. Work as part of the kitchen team to deliver meals in line with menu plans, dietary requirements and food safety standards, while maintaining consistency in quality, presentation and service.
What You’ll Bring
Commercial cooking experience
Cooks: Certificate III in Commercial Cookery (or working towards)
Chefs: Certificate III or IV in Commercial Cookery
Knowledge of food safety standards
Ability to work in a team environment
Strong attention to detail with a passion for quality food and service
Why Our People Love Regis We care - for our residents and for you. Expect a culture of belonging, wellbeing, and recognition. Our award-winning Circle of Care initiative ensures your safety, wellbeing and support every day – physically, emotionally, and professionally.
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📌 Chef /Cook (Brisbane)
🏢 Regis
📍 Brisbane
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