CASUAL CHEFS (CDP & ABOVE) Crittenden Restaurant | Mornington Peninsula Crittenden Restaurant has become one of the Mornington Peninsula's most sought-after dining destinations — and we're looking for experienced Casual Chefs to join our established Back of House team ahead of another big summer season. Set within one of the region's most iconic wineries, this is a great opportunity to work in a high-quality kitchen alongside an experienced leadership team in a proven, well-run operation. We're after chefs at

Chef de Partie level or above

who can hit the ground running and hold a section with confidence. Australian permanent residents or citizens only. What We're Looking For

CDP level or above, with solid section experience A robust work ethic and positive attitude Reliability and the ability to perform in a fast-paced kitchen A team-first approach and willingness to support the wider brigade Weekend availability is essential What We Offer

Competitive hourly rates with strong summer hours Work in a stunning winery location on the Mornington Peninsula The chance to learn from experienced, award-winning chefs Potential for ongoing work beyond summer

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📌 CASUAL CHEFS (CDP & ABOVE) (Port Phillip City)
🏢 Crittenden Hospitality
📍 Port Phillip City