As a Chef at the Beenleigh RSL & Golf Club, you will play a crucial role in supporting the Head Chef in delivering exceptional dining experiences for our members and guests. This full time position is based in our kitchen located in Mount Warren Park, QLD 4207.

What you'll be doing

Assisting the Head Chef in the overall management and operation of the kitchen

Supervising and training the kitchen team to ensure consistent food quality and presentation

Coordinating the daily food preparation

Ensuring strict adherence to food safety and hygiene standards

Collaborating with the Head Chef to develop and implement new menu items

Providing exceptional customer service to members and guests

What we're looking for

Minimum of 2 years' experience as a Chef in a similar hospitality or catering environment

Strong knowledge of food preparation, cooking techniques and presentation

Excellent time management and organisational skills





Proven ability to lead and motivate a team

Food safety and hygiene certification

Passion for creating delicious, high-quality dishes

What we offer At the Beenleigh RSL & Golf Club, we are committed to supporting our team's growth and development. You'll have access to ongoing training and opportunities to expand your culinary skills.

a competitive salary

staff discounts

a supportive, team-oriented work environment

About us The Beenleigh RSL & Golf Club is a vibrant and welcoming community hub, offering our members and guests a exceptional dining experiences, a championship golf course, and a range of social activities. With a strong focus on customer service and a commitment to excellence, we are proud to be a leading destination in the local area.

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📌 Qualified Chef (Logan City)
🏢 Beenleigh RSL & Golf Club
📍 Logan City