Chef de Partie - French Fine-Dining, Growth & Prestige (Port Phillip City)

Chef de Partie - French Fine-Dining, Growth & Prestige (Port Phillip City)

24 Sep
|
Maison Bâtard
|
Port Phillip City

24 Sep

Maison Bâtard

Port Phillip City

Maison Bâtard in Melbourne is seeking a Chef de Partie to join a four-level dining concept and lead a station with senior chefs. You will ensure quality, consistency and efficiency during high-volume service in a celebrated French-influenced kitchen. The ideal candidate has solid culinary skills, a passion for quality, and a proactive, team-focused approach. Rotating roster, weekends, and holidays are required for this role.

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📌 Chef de Partie - French Fine-Dining, Growth & Prestige (Port Phillip City)
🏢 Maison Bâtard
📍 Port Phillip City

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