Chefs On The Run is a family-owned hospitality staffing agency with 36+ years placing experienced kitchen

and catering staff across New South Wales and Australia. Known for a genuinely personal approach — the team gets

to know you, your preferences, and your goals.

About the Role Support a variety of Current South Wales aged care, healthcare, and hospitality venues on a flexible casual basis.

Work the shifts you want, in the environments you enjoy — backed by a trusted agency with decades of client relationships state wide.

Duties

Assist with food preparation, plating and meal service

Set up and clean dining areas to hygiene and safety standards

Maintain kitchen cleanliness and equipment readiness

Operate within aged care and healthcare compliance requirements

Skills & Experience

Food handlers and/or I'm Alert Certificate (required)

Current NDIS Check (required for aged care) or Police Check minimum

Minimum 1 year experience in a commercial kitchen

Own reliable transport and uniform (required)

Availability of 2–3 days per week minimum- willingness to travel up to an hour when required

Due to the nature of the work we do, we require all employees to have a current Police Check or NDIS Check.



Working With Children Checks are also required for all work in Child Care, Schools and quite a lot of Hospitality. If you are unable, or not prepared, to obtain a Police Check or NDIS Check, please don’t apply to work with us.

In addition, we are unable to sponsor employees owing to the fact that we have only casual roles available and will also only contact applicants who currently reside in Australia

Culture People thrive at Chefs On The Run because they're treated as individuals, not numbers. The friendly

Operations team genuinely learns your schedule, preferences, and strengths — and matches you with work

that suits your lifestyle. Join a community that has supported hospitality workers for over 36 years.

Above-award casual pay rates with shift penalties

Superannuation on all hours worked

Accommodation, travel and meals covered on all regional contracts

Flexible hours to fit around your other commitments

Work-life balance not typically available in hospitality

Wide variety of environments — aged care, hotels, pubs & Clubs, resorts & child care

Friendly, supportive Operations team available throughout your engagement

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📌 Food Service Assistants (Sydney)
🏢 Chefs On The Run
📍 Sydney