Andaz Gold Coast is looking for curious, passionate culinary professionals to join our opening team.

This is an opportunity to be part of something recent. A hotel shaped by the energy of the coast, the rhythm of the hinterland and a fresh approach to dining.

Across our kitchens, we celebrate thoughtful produce, local makers and influences shaped by place. We are looking for chefs who care about quality, enjoy working collaboratively and bring pride, creativity and generosity to every plate.

We are currently recruiting for:

Demi Chefs About the opportunities You will work alongside an experienced culinary leadership team across a variety of restaurant, bar, events and colleague dining experiences.

Responsibilities

Preparing and presenting dishes consistently and to a high standard

Supporting daily mise en place and kitchen operations

Maintaining food safety, hygiene and cleanliness standards

Supporting stock control, ordering and waste reduction

Collaborating with culinary and food and beverage colleagues

Contributing ideas, energy and a genuine sense of hospitality

Helping create a positive, respectful and inclusive kitchen culture

About you You may be building your culinary career or ready to take the next step.



What matters most is your attitude, curiosity and commitment to your craft.

Qualifications

Previous experience in a professional kitchen

Relevant cookery qualifications or equivalent industry experience

Strong knowledge of food safety and kitchen hygiene

The ability to remain calm and organised during busy services

A collaborative and respectful approach

Flexibility to work a rotating roster, including weekends and public holidays

A genuine passion for food, produce and memorable guest experiences

MUST ALREADY HAVE WORKING RIGHTS FOR AUSTRALIA

Why join Andaz Gold Coast? At Andaz, individuality is celebrated. You will be encouraged to bring your ideas, personality and perspective to work each day.

Benefits

Career development within Hyatt’s global network

Learning and development opportunities

Complimentary and discounted hotel stays

Food and beverage discounts

Wellbeing and recognition initiatives

The opportunity to help shape the culinary culture of a new hotel

Bring your craft. Bring your curiosity. Bring your point of view.

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📌 Demi Chef (Pre-Opening) (Gold Coast)
🏢 Andaz Gold Coast
📍 Gold Coast