Arcobar is an award winning and well-established hospitality venue that has been a part of the community for more than 10 years. As our client base continues to grow, we are seeking an experienced and motivated Chef to join our kitchen team on a full-time basis. Key responsibilities

Planning and developing menus in consultation with management Preparing, cooking and presenting a range of dishes to a high standard Supervising food preparation and ensuring consistency in quality and presentation Monitoring food quality at all stages of preparation and service Managing stock levels and ordering food supplies as required Maintaining food safety, hygiene and workplace health and safety standards Training and supervising kitchen staff where required Assisting with cost control and minimising food wastage About you

At least two years of relevant full-time work experience as a Chef Strong knowledge of food preparation, cooking techniques and kitchen operations Ability to work effectively in a fast-paced setting Excellent organisational and communication skills A commitment to maintaining high standards of food quality and hygiene

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📌 Chef (Port Phillip City)
🏢 Arcobar
📍 Port Phillip City