Senior Decorator & Pastry Chef (Albion)

Senior Decorator & Pastry Chef (Albion)

24 Sep
|
Jocelyn's Provisions
|
Albion

24 Sep

Jocelyn's Provisions

Albion

SENIOR DECORATOR & PASTRY CHEF - FULL TIME ABOUT At

Jocelyn’s Provisions , we’ve built our reputation on uncompromising quality, exceptional food and a genuine love of what we do. With a large and loyal customer base, we specialise in high-end, hand‑made cakes, artisan breads, preserves, biscuits, slices and pastries. We’re looking for an

experienced Decorator

to lead our

Decorating and Special Occasion Cakes

section in our state-of-the-art, purpose-built kitchen in

Albion

This is a hands‑on leadership role for an accomplished decorator who takes pride in exceptional finish, consistency and efficiency and who enjoys developing others and working in a high-volume, creative production environment.

THE ROLE As

Senior Decorator , you will lead a small, talented team of professional decorators while remaining actively involved in the day‑to‑day decorating and production of our cakes, cupcakes, slices and other sweet products.

Working closely with the Head Chef and Owner, you will be responsible for the smooth operation of the decorating bench, ensuring our products consistently meet the high standards Jocelyn’s Provisions is known for.

Your responsibilities will include:

Leading, mentoring and inspiring a small team of professional decorators, while teaching and supporting apprentices

Allocating daily decorating and production tasks to ensure the team works efficiently and production targets are met

Working as part of our creative team to develop new products for special occasions and additions to our regular range

Icing and decorating cakes, cupcakes, slices,



brownies and other products for our four retail stores and wholesale customers

Decorating a wide range of special occasion cakes, including multi-layered, bespoke and detailed creations

Maintaining appropriate par levels of icings, frostings, buttercreams, fillings and other decorating components

Ensuring consistency, accuracy and a high standard of finish across all products

Working efficiently to meet daily production requirements without compromising quality

Maintaining a clean, organised and professional decorating environment

Ensuring compliance with WHS, HACCP, food safety and Jocelyn’s Provisions’ internal procedures and reporting requirements

Supporting a positive, team-oriented team culture and contributing to the ongoing development of our decorating team

SKILLS & EXPERIENCE The successful applicant will have:

Proven experience as a cake decorator, pastry chef or in a similar qualified decorating role

A strong track record of working with speed, precision and accuracy across high volumes of handmade products

Advanced cake decorating skills and a strong eye for detail, finish and presentation

Experience with bespoke and special occasion cakes

The ability to lead, mentor and develop a small team

Excellent organisation and time-management skills





The ability to remain calm, focused and positive during busy production periods

The ability to work independently while also being a strong and supportive team member

A proactive, self‑motivated and hardworking approach

A genuine passion for producing exceptional quality food

A commitment to food safety, cleanliness and professional kitchen standards

REQUIREMENTS

Must have strong decorating experience with pallet knife skills and piping skills.

Valid Australian work rights

Pastry chef qualifications are a bonus, but not essential with strong experience

PERKS & PERKS

Full-time leadership position within an established Brisbane food business

Lead and develop a highly skilled decorating team

Work with high-quality ingredients

All scratch-made recipes — no pre-mixes or unnecessary additives

Excellent salary and remuneration for the right applicant

Great working conditions and a supportive professional team

Work in a state-of-the-art production kitchen with excellent equipment

Opportunity to contribute creatively to new product development

Ongoing opportunity to develop your leadership and technical skills

JOIN THE TEAM If you are an experienced decorator who combines technical skill, creativity, speed and precision with strong leadership ability, we would love to hear from you.

This is an opportunity to take ownership of an important part of our production operation, lead a talented team and help create the beautiful cakes and sweet products that Jocelyn’s Provisions is known for.

#J-18808-Ljbffr

📌 Senior Decorator & Pastry Chef (Albion)
🏢 Jocelyn's Provisions
📍 Albion

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