D’Orsogna Ltd in Melbourne is seeking reliable meat manufacturing labourers and packing casuals for the Christmas Production Period. Roles involve packing and labouring in a pork meat facility, with shifts starting at 6 am or 3:30 pm and potential overtime. Applicants should be able to handle manual duties up to 20 kg, work in a chilled workplace, stand for long periods, and be a team player willing to rotate between areas. Work rights preferred.
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📌 Seasonal Meat Processing & Packing Associate (Port Phillip City)
🏢 D'Orsogna
📍 Port Phillip City
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