Royal Sydney Yacht Squadron in Kirribilli is expanding its kitchen team, inviting passionate chefs to join our inclusive, busy environment where quality and hospitality shine for members and guests.
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You'll work a rotating 7-day roster (38 hours per week) in a high-volume kitchen, with in office parking and laundered uniforms. This role offers learning opportunities, a healthy work-life balance, and a pathway into elite dining at a prestigious harbour-side club.
📌 Chef De Partie / Cook -- High-Volume Kitchen, Parking (New South Wales)
🏢 Royal Sydney Yacht Squadron
📍 New South Wales
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