Job Description

Bomaderry Bowling Club is seeking an experienced and motivated Chef to join our kitchen team on a full-time basis. This is an excellent prospect for a qualified or experienced Chef to join a busy club environment and be part of a supportive kitchen team.

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Key responsibilities

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Preparing and cooking meals to a consistently high standard

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Ensuring food is prepared and presented in accordance with club standards

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Working efficiently during busy service periods

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Maintaining high standards of food safety, hygiene and cleanliness

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Working collaboratively with the kitchen and front-of-house teams

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Assisting with food preparation, stock control and kitchen organisation

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Contributing ideas to improve and develop menu offerings

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Ensuring kitchen areas and equipment are maintained to a high standard

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About you

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Minimum 2 years' experience as a Chef

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Relevant culinary qualifications or equivalent industry experience

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Experience working in a busy kitchen, club, bistro or similar hospitality environment

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Strong knowledge of food preparation and food safety requirements

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The ability to work effectively under pressure

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Excellent teamwork and communication skills

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A positive attitude and strong work ethic

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A genuine passion for producing quality food

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Availability to work a rotating roster, including evenings, weekends and public holidays

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Full-time position

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Salary of $79,500 – $85,000 per year

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Supportive and friendly working environment

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Opportunity to work within an established local club

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Opportunity to contribute to menu development and kitchen operations

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A varied and rewarding role within the hospitality industry

📌 Full Time Chef (Bomaderry)
🏢 Bomaderry Bowling Club
📍 Bomaderry