As a Restaurant Host at Marmont, you are the welcoming face and first point of contact for our guests. You’ll create a warm, friendly atmosphere and set the tone for a memorable dining experience. With a genuine passion for hospitality, you will help manage reservations, organise seating, and work closely with the service team to ensure each guest’s experience exceeds expectations.

Key responsibilities

Greet and welcome every guest with warmth, creating a genuine first impression

Manage reservations — phone and online bookings, waitlists, and guest requests

Coordinate seating strategically, balancing table turns with guest preferences and kitchen pacing

Respond to guest inquiries and accommodate special requests where possible

Communicate with servers and kitchen staff to keep seating arrangements and guest needs on track

Share menu, specials, and event highlights to enhance the guest experience

Handle complaints and issues professionally, escalating to the Front of House Manager as needed

About you





Previous experience in a hospitality or customer service role

Strong interpersonal skills with clear, professional communication

A friendly, outgoing personality that puts guests at ease

Sharp organisational skills, comfortable managing seating and reservations in a busy environment

Calm, efficient problem-solving under pressure

Available to work evenings, weekends, and holidays

Comfortable standing and moving for extended periods during service

About us Marmont is casual refined dining on the Crown Promenade. Bustling, high-volume and built for people who love making guests feel welcome from the moment they arrive.

Competitive pay + tips

Real training and growth opportunities opportunities in hospitality

Employee discounts on dining

A positive, high-performing team that takes pride in what it does

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📌 Host (Port Phillip City)
🏢 Marmont
📍 Port Phillip City