24 Sep
|
Beckons
|
Melbourne
Beckons is seeking a full time Pastry Chef to join our kitchen team on Kangaroo Island, creating desserts, breads and pastries for an all-inclusive dining program. This is a residential role with accommodation and meals provided.
Working with the Executive Chef, you will develop seasonal menus, source local produce and ensure top presentation while upholding HACCP standards. Must have formal pastry qualifications and be willing to live on Kangaroo Island.
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📌 Residential Pastry Chef - Luxury Lodge Desserts (Melbourne)
🏢 Beckons
📍 Melbourne