Navi in Australia is seeking a skilled chef to prepare and present high-quality dishes for tasting, lounge and event menus. You will lead junior staff, manage prep lists and collaborate with senior chefs to maintain standards in a positive workplace. Join a team committed to a sustainable, well-being focused setting with opportunities for professional growth and continuous learning in a four-day work week.
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📌 Sous Chef - Four-Day Week, Growth & Leadership (Port Phillip City)
🏢 Navi
📍 Port Phillip City
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