Job Description

Job Type: Permanent position | Full time position

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Job Description

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The Bull & Bush Hotel is a family-friendly pub in the heart of the Medowie community. The fantastic service and cosy nature of the hotel help create a unique and welcoming atmosphere. We are looking for chefs to join our team.

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Working closely with the Head Chef, you will: Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients

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Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials

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Ensure appealing plate presentation Supervise cooks and assist as needed Slightly modify recipes to meet customers' needs and requests (e.g. reduce salt, remove dairy)

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Monitor food stock and place orders Check freshness of food and discard out-of-date items Experiment with recipes and suggest new ingredients





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Ensure compliance with all health and safety regulations within the kitchen area

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About you

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Minimum 2 years' experience in a similar role.

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Experienced leading a busy kitchen team. A collaborative approach with management. A keen eye for the detail.

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Excellent communicator. Great time management. Innovate and flexible.

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What we offer

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This role is integral for our venue and has the potential to lead to further career growth with one of Australia's most energetic regional hospitality groups. We offer a competitive salary package of $77,500 - 82,500 plus superannuation.

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Are you looking for a unique prospect to join us and continue to build your career within hospitality?

📌 Chefs | Bull and Bush Medowie (Ferodale)
🏢 MEDOWIE OPERATIONS
📍 Ferodale