Job Description
Next Hotel Melbourne is seeking a Restaurant Manager to lead our Food & Beverage team, delivering exceptional guest experiences across the restaurant and bar.
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You will manage staff, uphold hygiene standards, control costs, and collaborate with the Executive Chef on events, training, and revenue opportunities. Flexibility to work evenings and weekends is required.
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Join a brand‐defining hotel in Melbourne's premier dining destination and shape guest experiences with hands‐on leadership.
📌 Hotel F&B Manager: Lead Restaurant & Bar Operations (Victoria)
🏢 EVT
📍 Victoria