The successful candidate will lead a very small team (2 to 3) and run front of house operations for Haiku Kuro, a night time izakaya serving Japanese food with cocktails, imported drinks, a small selection of sake and Japanese drinks.
Key responsibilities Roster each week and organise according to bookings with consideration of labour cost Support and curate drinks menu seasonally with existing bar tender Provide hospitality and create an energy and vibe Operate a booking system and manage any booking requests Drink stock rotation and organisation with day time cafe
About us Haiku Camberwell in Victoria operates a cafe that turns into a night time eatery every Thursday to Saturday night, situated in the same venue as Haiku Kuro.
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📌 Bar and Floor Supervisor (Port Phillip City)
🏢 Haiku Cafe
📍 Port Phillip City
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