- Flexible hours available as we are open 7 days a week from 5:30am to 11pm.
- This is an immediate start position
Requirements:
- Must hold avalid RSA andFood Handling Certificate
- Minimum3 years' experience in a restaurant setting
- Confident intable service and working in a fast-paced environment
- Strong knowledge ofcustomer service and a genuine passion for hospitality
Key Responsibilities:
- Greet and seat guests in a friendly, qualified manner.
- Take and deliver orders accurately and efficiently.
- Provide attentive service and handle guest requests promptly.
- Maintain cleanliness and presentation standards in all guest areas.
- Communicate effectively with kitchen and bar staff.
- Handle payments and operate the POS system correctly.
- Uphold health, safety, and hygiene standards always.
Skills & Qualities:
- Proficient in English speaking
- . Strong communication and people skills.
- Positive attitude and team player.
- Reliable, punctual, and well-presented.
- Ability to stay calm and professional under pressure.
- Previous hospitality or customer service experience.
#J-18808-Ljbffr
📌 Experienced Front of House staff (various roles) (Sydney)
🏢 Organica
📍 Sydney
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