Chef and Cook Positions: Treasure Island Resort (Gold Coast)

Chef and Cook Positions: Treasure Island Resort (Gold Coast)

24 Sep
|
NRMA Parks and Resorts
|
Gold Coast

24 Sep

NRMA Parks and Resorts

Gold Coast

Multiple casual positions available as we gear up for a busy holiday season!

Love working with fresh ingredients, creating great food, and being part of a supportive kitchen team? Join us at Treasure Island Holiday Resort, one of the Gold Coast's most loved holiday destinations.

Our bustling resort bistro serves breakfast, lunch and dinner to our guests, offering a contemporary à la carte menu. With our kitchen closing at

8pm

each night, you'll enjoy the hospitality industry perks without the late-night finishes. Whether you're a qualified Chef or an experienced Cook looking for flexible work, we'd love to hear from you.

What You'll Do Working alongside our Head Chef and kitchen team, you'll help deliver consistently high-quality meals and exceptional dining experiences for our guests. On a day-to-day basis, you will:

Prepare, cook and present menu items to a high standard across breakfast, lunch and dinner service

Ensure food is prepared and plated consistently in line with recipes, presentation standards and service expectations

Assist with daily food preparation and service in a fast-paced commercial kitchen

Maintain a clean, organised and efficient kitchen environment

Follow food safety, hygiene and WHS procedures at all times

Contribute to stock rotation, storage and minimisation of food waste

Work collaboratively with the wider kitchen team to ensure smooth service during busy periods

Support the delivery of seasonal menus and daily specials

What You’ll Bring

Previous experience as a Cook or Chef in a busy commercial kitchen, café, restaurant, bistro or hospitality venue





Ability to work calmly and efficiently in a fast-paced setting

Strong understanding of food safety and kitchen hygiene practices

A genuine passion for food, quality and presentation

Excellent teamwork and communication skills

Reliable, positive attitude with a willingness to jump in where needed

Flexibility to work afternoons, evenings, weekends and public holidays

Food Safety Certificate (or willingness to obtain)

Confidence working across multiple sections during service

What’s in it for you? At the NRMA we aren’t just about discounts (although you do get these too). We offer benefits to help make work and life just right for you!

Progressive flexibility and well-being benefits to balance all of life's priorities

Complimentary myNRMA Rewards membership including discounts on groceries, movie tickets, gift cards, gym memberships, attractions, restaurants and much more

Employee referral program where you may be eligible for a referral bonus of up to $2,000

Potential to grow, progress or relocate your career and move around the NRMA Group or different locations with us.

Know You Belong We’re for inclusion, diversity, and representing the members, guests, customers, and communities we serve. That’s why we welcome applications from First Nations, people with disability, those from diverse cultural backgrounds, people of all genders, members of the LGBTQI+ community, and anyone else who wants to be part of our team.

As part of our recruitment process, all employees at NRMA Parks and Resorts are subject to mandatory pre-employment checks.

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📌 Chef and Cook Positions: Treasure Island Resort (Gold Coast)
🏢 NRMA Parks and Resorts
📍 Gold Coast

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