We’re looking for an experienced Sous Chef / Chef de Partie / Comms Chef / Junior Chef to join us at Bar Sophia

ABOUT THE VENUE

In December 2025, the esteemed restaurateurs behind Marameo and Il Bacaro opened Bar Sophia – a relaxed and exclusive neighbourhood bar and dining spot inspired by the new-wave wine bars of Athens – nestled in the leafy surrounds of Central Park Village.

THE ROLE

Supports kitchen setup and daily operational activities

Ensures the kitchen consistently meets and surpasses top-quality standards

Collaborates with the Head Chef on menu innovation and updates

Consistently achieve the same standard of taste, quality, and presentation in every dish.

Potential for professional growth and skill development in a qualified kitchen setting

ESSENTIAL REQUIREMENTS

Minimum 2 years experience

Strong communicator with a team-oriented mindset

Strong knowledge and expertise in food safety protocols and kitchen practices

Exceptional skills in managing time and multitasking efficiently

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📌 Sous Chef/Chefs de Partie/Comms Chef/Junior Chef (Melbourne)
🏢 Bar Sophia
📍 Melbourne