Gelato Papa Fairfield is seeking a Kitchen All Rounder to join the team in Fairfield. You will work alongside the Head Pastry Chef in gelato preparation, additions, cakes and related products, with training provided to learn the end-to-end gelato process.
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Position is 3 days per week with additional days during busy periods; weekday and Saturday availability is required. No night shifts are involved, and a friendly, cooperative kitchen environment is emphasized.
📌 Gelato Kitchen All-Rounder - Learn to Craft from Scratch (Victoria)
🏢 Gelato Papa Fairfield
📍 Victoria
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