Production Chef (Tweed Heads)

Production Chef (Tweed Heads)

24 Sep
|
The Bread Social
|
Tweed Heads

24 Sep

The Bread Social

Tweed Heads

Position: Production Chef – Savoury

Location: Tweed Heads

Experience: Minimum 2 years

About Us

At Bread Social, we’re known for our commitment to crafting high-quality baked goods and savoury items using the finest Australian-sourced and locally grown produce. With a loyal following and a strong community presence, our focus is on consistency, flavour, and innovation. We’re now looking for a talented Production Chef to join our team at Tweed Heads. Someone who thrives in a fast-paced, high-volume environment and has a genuine passion for quality food.

The Role

This role centres around large-batch production, where consistency, efficiency, and creativity are key. Think prepping and cooking premium ingredients for our savoury range (sandwiches, pies, sausage rolls, and more) with an artisan approach to every batch, rather than a la carte plating.

We’re looking for someone who thrives in organised, production-style kitchens, and is passionate about great food & flavours.

Days / Hours

- Part-Time (4-Days/32 Hours) or Full-Time (5-Days/38 Hours)
- Days TBC

Key Responsibilities

- Produce high-volume savoury items with care, consistency, and attention to detail
- Prep and cook ingredients to support our savoury range (sandwiches, sausage rolls, pies, etc.)
- Collaborate on the development of new menu items, with a focus on seasonality and local produce
- Maintain high standards of quality, presentation, and food safety




- Train and support junior team members
- Ensure daily production targets are met efficiently and with minimal waste
- Communicate with both Bread Social sites to manage product levels and stock flow
- Maintain a clean, organised, and positive kitchen environment

What We’re Looking For

- Minimum 2 years’ experience in a commercial kitchen
- Experience in large-batch or prep-heavy kitchens is a plus
- Strong organisational and communication skills
- A genuine passion for quality, seasonal produce and artisanal food
- Leadership experience and the ability to support junior team members
- Ability to work efficiently under pressure and meet daily production goals

Why Join The Bread Social?

- Be part of a passionate, close-knit team focused on quality and creativity
- Work with the best Australian and local ingredients
- Enjoy a stable, daytime production kitchen environment – no late nights
- Opportunity to grow within a well-respected, values-driven business

Apply Now:

If this sounds like the kind of role you’ve been looking for, we’d love to hear from you.

Please send your resume and a brief cover letter to [email protected], telling us a bit about your experience and what excites you about this prospect.

Job Type: Full-time

Pay: From $27.08 per hour

Benefits

- Employee discount

Work Authorisation:
- Australia (Required)

Work Location: In person

📌 Production Chef (Tweed Heads)
🏢 The Bread Social
📍 Tweed Heads

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