Creative Sous Chef - Lead Kitchen at Award-Winning Winery (Mangerton)

Creative Sous Chef - Lead Kitchen at Award-Winning Winery (Mangerton)

24 Sep
|
Hospoworld Resourcing
|
Mangerton

24 Sep

Hospoworld Resourcing

Mangerton

Hospoworld Resourcing invites applications for an experienced Sous Chef at a renowned winery and events venue in Mount Saint Thomas, NSW. You will lead kitchen operations, influence seasonal menus and oversee food quality across weddings, functions and cellar door service.

Join a creative, supportive team and help shape premium dining experiences while enjoying a balanced regional lifestyle and solid leadership support.

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📌 Creative Sous Chef - Lead Kitchen at Award-Winning Winery (Mangerton)
🏢 Hospoworld Resourcing
📍 Mangerton

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