You'll take the lead on the floor and be responsible for delivering smooth, consistent service and managing the day-to-day FOH operation. You'll be involved in reservations, POS, daily bookings, stock and general FOH operations, with a strong focus on quality and attention to detail. Wine is a big part of what we do. You should be confident talking about wine, recommending bottles and pairings, and selling wine to guests.
Key responsibilities
- Deliver smooth, consistent service and manage day-to-day FOH operation
- Manage reservations, POS, daily bookings, stock and general FOH operations
- Lead on the floor and take ownership of service delivery
- Recommend wine bottles and pairings to guests
- Sell wine to guests with confidence
- Maintain focus on quality and attention to detail
About you
- Has solid experience as a Supervisor, Assistant Manager or Restaurant Manager
- Is ready to step up and take ownership of the floor
- Is passionate about hospitality, food and wine
- Is confident recommending and selling wine
- Cares about quality and attention to detail
- Is comfortable using POS and reservation systems
- Is calm, organised and hands-on during service
- Wants to learn, grow and help build a new restaurant from the beginning
About us
And Bar Dining is a current intimate, wine-focused bar dining restaurant opening in Pyrmont. We're looking for a passionate hospitality professional who cares about quality, wine and great service and wants to grow with the restaurant from the beginning.
Benefits
- Dinner Only
- Degustation
Only
- 5-Day Operation
- A genuine opportunity to step into a Restaurant Manager role and help shape a new restaurant from day one
📌 Restaurant Manager (Pyrmont)
🏢 And Bar Dining
📍 Pyrmont
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