Great opportunity for an experienced CDP to join the growing kitchen team at Palace Hotel in Sydney.
Key Requirements for the position are:
- Train junior kitchen staff
- Hard working and organized, team player with positive attitude
- Ability to manage your own sections and deliver a consistently high standard of food throughout service
- Take pride in food presentation, always ensuring top quality
- Assist the Head Chef overseeing kitchen operations.
- Coordinating kitchen staff, and assisting them as required.
- Training junior staffs to prepare for the shift and cook all the menu items.
- Taking stock of ingredients and equipment, and placing orders to replenish stock.
- Enforcing safety and sanitation standards in the kitchen.
- Creating new recipes to keep the menu fresh.
Qualifications required - Relevant AQF Associate Degree, Advanced Diploma or Diploma; At least three years of relevant experience may substitute for the formal qualifications
Permanent full-time role with a starting salary of $79K - $83K Salary (plus super).
If you believe you would be a valuable fit for our team, please send your resume and contact details to the details attached.
📌 Chef de Partie- Palace Hotel (Sydney)
🏢 Inrecruit
📍 Sydney
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