We’re looking for a

reliable, hands-on Chef

to join our growing catering kitchen in Nerang.

This is a great opportunity for someone who enjoys working in a busy catering environment, takes pride in producing quality food and wants the opportunity to grow with the business.

Simple Catering Kitchen | Nerang The Role While the role will initially be around

20–30 hours per week , there is potential for significantly more hours and increased responsibility for the right person as our catering operation continues to grow. Weekend work is required but won't always be both days.

We’re looking for someone who wants

more than just a casual job

and is interested in developing into a larger role within our kitchen team.

You’ll be involved in:

Preparing and producing high-volume catering orders

Following recipes, production sheets and kitchen procedures

Ensuring food is consistently presented and produced to a high standard

Working efficiently to meet catering deadlines

Food preparation, cooking and packing orders

Stock rotation and maintaining kitchen organisation

Following food safety and hygiene requirements

Checking orders carefully for accuracy before they leave the kitchen

Completing catering deliveries across the Gold Coast when requiredWorking closely with the kitchen and catering team

Taking responsibility for the quality and presentation of your work

Our Team & Culture We believe a good kitchen is built on

good people, mutual respect and teamwork .

We’re a growing business and we want our kitchen to be a

positive, supportive place to work . We work hard,



but we also believe in helping each other out, communicating well and maintaining a good attitude — especially when things get busy.

We’re looking for someone who

contributes to the team . Someone who is willing to listen, take direction, help others and take pride in doing a good job.

If you’re the type of person who

turns up, gets stuck in, supports the team and takes responsibility for your work , you’ll fit in well here.

What We’re Looking For We’re looking for someone who is:

A qualified or experienced Chef

Reliable and punctual

Extremely detail-oriented

Organised and able to work to deadlines

Comfortable working in a fast-paced catering setting

Able to follow direction, recipes and established systems

Consistent with food quality and presentation

A team player with a

positive attitude

Confident working independently when required

A confident and capable driver with a

current driver’s licence

Comfortable completing catering deliveries across the Gold Coast

Someone who takes pride in getting the small details right

Experience in catering or high-volume food production is highly regarded.

What We Offer

Positive, supportive team environment

No late-night finishes — our kitchen finishes by 7pm at the latest!

Opportunity for genuine career growth as the business expands

Variety — catering for corporate events, private functions, productions and more

The prospect to become an important part of a growing Gold Coast business

Weekend availability is essential, including Saturdays and Sundays.

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📌 Casual Chef – Catering Kitchen (Gold Coast)
🏢 Simple Catering Kitchen
📍 Gold Coast